Gelatin Yubusa Capsule
Ibisobanuro birambuye
Imiti yihariye ya Gelatine Yubusa Capsule
Ikozwe muri gelatine cyangwa ibindi bikoresho bikwiye kandi yuzuyemo ibiyobyabwenge (s) kugirango bitange urugero
Yasin Yashoboraga Gutanga
| Ubusa Gelatin Capsule Igikonoshwa | ||||||
| Ingano | 00 # | 0# | 1# | 2# | 3# | 4# |
| Uburebure bwa cap （mm） | 11.8 ± 0.3 | 11.0 ± 0.3 | 10.0 ± 0.3 | 9.0 ± 0.3 | 8.0 ± 0.3 | 7.2 ± 0.3 |
| Uburebure bw'umubiri (mm) | 20.8 ± 0.3 | 18.5 ± 0.3 | 16.5 ± 0.3 | 15.5 ± 0.3 | 13.5 ± 0.3 | 12.2 ± 0.3 |
| Uburebure bwiza (mm) | 23.5 ± 0.5 | 21.4 ± 0.5 | 19.1 ± 0.5 | 17.8 ± 0.5 | 15.6 ± 0.5 | 14.2 ± 0.5 |
| Cap diameter (mm) | 8.25 ± 0.05 | 7.71 ± 0.05 | 7.00 ± 0.05 | 6.41 ± 0.05 | 5.90 ± 0.05 | 5.10 ± 0.05 |
| Diameter yumubiri (mm) | 7.90 ± 0.05 | 7.39 ± 0.05 | 6.68 ± 0.05 | 6.09 ± 0.05 | 5.60 ± 0.05 | 4.90 ± 0.05 |
| Ingano y'imbere (ml） | 0.95 | 0.68 | 0.50 | 0.37 | 0.30 | 0.21 |
| Impuzandengo y'ibiro (mg) | 125 ± 12 | 103 ± 9 | 80 ± 7 | 64 ± 6 | 52 ± 5 | 39 ± 4 |
| Ibipapuro byaho (pcs) | 80000 | 100000 | 140000 | 170000 | 240000 | 280000 |
| Ibicuruzwa byoherezwa mu mahanga (pcs) | 90000 | 110000 | 150000 | 180000 | 250000 | 290000 |
Abakiriya bakeneye Kwemeza
Abakiriya bakeneye gutanga ingero zo gupima ibipimo no guhuza ibisobanuro bikenewe.
| Guhuza ibara: | Umukiriya akeneye gutanga 50 - 100pcs capsules sample. |
| Mu gucapa ikirango: | Umukiriya akeneye kutwoherereza amashusho yikirango cya HD (amashusho ya AI byaba byiza) |
Inzira yumusaruro
Intambwe ya 1 Gelatin gushonga
Intambwe ya 2 Kubungabunga Ubushyuhe
Intambwe ya 3 Gukora capsule
Intambwe ya 4 Gukata
Intambwe ya 5 Gushungura no Kugerageza
Intambwe ya 6 Guhuriza hamwe
Intambwe 7 Kwipimisha
Intambwe ya 8 Gupakira
3-Kugenzura ubuziranenge bwigihe
Ku murongo w'umusaruro
Umusaruro urangiye
Umusaruro urangiye
Ibyiza bya Capsule yubusa
Rate Igipimo cyo hejuru cyibicuruzwa byujuje ubuziranenge 99.9%
● Birashobora guhindurwa ibara & gucapa kubakiriya basabwa.
Yakoranye ninganda zizwi mubushinwa bwacu no hanze yUbushinwa.
Workers Abakozi bafite uburambe barashobora gutanga ubuziranenge buhamye.
● Ubwiza burashobora gukurikiranwa kandi nibimara kwemezwa, tuzagumana ibikoresho bibisi kugirango tumenye neza ubuziranenge kandi buhamye.
Quality Ubwiza buhamye, abatekinisiye bakuru 80% bareba neza ko capsules ihagaze neza
Production Umusaruro ukomeye wo gutanga umusaruro: 8.5 miliyari / umwaka
Icyemezo cyacu
Yasin Capsule VS Ibindi bicuruzwa
| Ibintu bifatika na shimi | |
| Ikizamini | Bisanzwe |
| Ibiranga | Ibicuruzwa ni silinderi, kubishobora gushiraho gufunga no gufunga cap hamwe numubiri ugizwe na capsules ebyiri zujuje ubuziranenge kandi bworoshye.Capsule igomba kuba nziza kandi isukuye, ibara nubururu birasa, gutemagura neza, nta kugoreka, nta mpumuro.Iyi ngingo igabanyijemo ibice (bibiri ntabwo birimo izuba), bisobanutse (igice kirimo izuba ryonyine), opaque (bibiri birimo izuba). |
| Kumenyekanisha | Bizaba byiza |
| Gukomera | ≤1 |
| Impamyabumenyi | ≤5 |
| Igihe ntarengwa | ≤10.0min |
| Sulfite | ≤0.01% |
| Chloroethanol | Bizaba byiza |
| okiside | ≤0.0001% |
| Kuma uburemere | igomba kuba 12.5-17.5% |
| Gutwika ibisigazwa | ≤2.0% (mucyo), 3.0% (igice-kibonerana), 5.0% (opaque) |
| Chromium (ppm) | ≤2 |
| Icyuma kiremereye (ppm) | ≤20 |
| Indwara ya bacteri zo mu kirere zibara | 0001000cfu / g |
| Ibishushanyo n'umusemburo | ≤100cfu / g |
| Escherichia coli | Ibibi |
| Salmonella | Ibibi |
Ubushobozi bwo Gutwara
| Ingano | Amapaki / Ikarito | Ubushobozi bwo Gutwara | |
| 00 # | 70000pc | 147 amakarito / 20ft | 356 amakarito / 40ft |
| 0# | 100000pcs | 147 amakarito / 20ft | 356 amakarito / 40ft |
| 1# | 14000pc | 147 amakarito / 20ft | 356 amakarito / 40ft |
| 2# | 170000pc | 147 amakarito / 20ft | 356 amakarito / 40ft |
| 3# | 240000pc | 147 amakarito / 20ft | 356 amakarito / 40ft |
| 4# | 280000pc | 147 amakarito / 20ft | 356 amakarito / 40ft |
| Gupakira & CBM: 74CM * 40CM * 60CM | |||
Gupakira Ibisobanuro
Gupakira: Gupakira imbere ni igipande kimwe cyumufuka wa pulasitike + igipande kimwe cyumufuka wa aluminium foil + gupakira hanze ni ugupakira amakarito
Gusaba
Ibyiza bya GELATIN Capsule
1. Ubunini buhebuje kandi bugaragara, byoroshye kumira nimbaraga nke.
2. Igihe cyo gusenyuka ni kigufi ugereranije n'imboga.(6 Min VS 10Min), Rero biroroshye ko imibiri yacu yakira kandi igogora.
3. Igipimo cyuzuye cyuzuye kumashini yuzuza.Umubare wa Capsule wimboga uhinduka 99,99% VS Gelatin 99,97%.Capsules ifite inenge irashobora kwirengagizwa ahanini.
4. Ugereranije n'ibinini n'ibinini, capsule ya gelatine ifite bioavailable nziza, kuko ntamuti wongeyeho kugirango uhagarike imiti, bityo rero ni byiza kandi byoroshye kubyakira.
5. Birakenewe gukora irekurwa rirambye hamwe nibisobanuro.Imiti irashobora gushonga mugihe cyagenwe no mumwanya wa sisitemu y'amara.
6. Uburyo bworoshye bwo gutunganya no gukora, Byoroshye kubyara umusaruro wikora ninganda.
Ubusa Capsule Ibisobanuro
Urupapuro rwihariye
Ingano yubunini
| Ingano | 00 # | 0# | 1# | 2# | 3# | 4# |
| Uburebure bwa cap (mm) | 11.8 ± 0.3 | 11.0 ± 0.3 | 10.0 ± 0.3 | 9.0 ± 0.3 | 8.0 ± 0.3 | 7.2 ± 0.3 |
| Uburebure bw'umubiri (mm) | 20.8 ± 0.3 | 18.5 ± 0.3 | 16.5 ± 0.3 | 15.5 ± 0.3 | 13.5 ± 0.3 | 12.2 ± 0.3 |
| Uburebure bwiza (mm) | 23.5 ± 0.5 | 21.4 ± 0.5 | 19.1 ± 0.5 | 17.8 ± 0.5 | 15.6 ± 0.5 | 14.2 ± 0.5 |
| Cap diameter (mm) | 8.25 ± 0.05 | 7.71 ± 0.05 | 7.00 ± 0.05 | 6.41 ± 0.05 | 5.90 ± 0.05 | 5.10 ± 0.05 |
| Diameter yumubiri (mm) | 7.90 ± 0.05 | 7.39 ± 0.05 | 6.68 ± 0.05 | 6.09 ± 0.05 | 5.60 ± 0.05 | 4.90 ± 0.05 |
| Ingano y'imbere (ml) | 0.95 | 0.68 | 0.50 | 0.37 | 0.30 | 0.21 |
| Impuzandengo y'ibiro (mg) | 125 ± 12 | 103 ± 9 | 80 ± 7 | 64 ± 6 | 52 ± 5 | 39 ± 4 |
| Ingano yo gupakira (pcs) | 80000 | 100000 | 140000 | 170000 | 240000 | 280000 |
Ubusa Gelatin Capsule
Capsule ni paki iribwa ikozwe muri gelatine cyangwa ibindi bikoresho bikwiye kandi yuzuyemo ibiyobyabwenge (s) kugirango bitange urugero rwa dosiye, cyane cyane kubikoresha umunwa.Gelatin capsule ikozwe mumagufa ya bovine.
Capsule ikomeye ya Gelatin igizwe nibice bibiri muburyo bwa silinderi ifunze kumpera imwe.Igice kigufi, cyitwa "ingofero", gihuye nimpera ifunguye igice kirekire, cyitwa "umubiri".
Gelatin nibikoresho bikoreshwa cyane mugukora capsule.
inzira yo kubyaza umusaruro
sisitemu nziza
1. Dukora neza kugenzura ibikoresho fatizo & ubuziranenge bwibicuruzwa.Ibikoresho fatizo bya gelatin capsule bishingiye kumagufa meza ya bovine.Sisitemu yubuziranenge bwibikoresho byose iremewe, yitabwaho muburyo burambuye kugirango yemeze uburinganire bwiza.
2. Ibikorwa byose byo gukora bishyirwa mubikorwa ubwitange ninshingano zuzuye.Ibikoresho byikora-byisi-byisi bikoreshwa mubuhanga nabakozi babishoboye, bashiraho sisitemu yo gucunga neza GMP.Hano herekanye ibikoresho byingenzi byateye imbere bihuye nubuvuzi buhanitse bwa farumasi:
Icyumba cya Aseptic Icyumba Cyisi
Imashini zikora
Sisitemu yo gukurikirana neza
Ibipimo by'isuku bikomeye
Ibikoresho byo gusuzuma ikirere nubushuhe
3. Ubwishingizi bufite ireme bwizewe rwose.Amahugurwa asanzwe kandi ateganijwe gukemura ibibazo bikenewe mumahugurwa adushoboza gukomeza gushikama.Ntabwo rero capsules ifite inenge ikorwa mugenzurwa ryimbitse no gukurikirana buri gihe, kuko buri ntambwe isuzumwa ubwitonzi muri buri buyobozi kugirango ikomeze ibereye.
ububiko & gupakira
Uburyo bwo kubika:
1. Gumana ubushyuhe bwibarura kuri 10 kugeza 25 ℃;Ubushuhe bugereranije buguma kuri 35-65%.Ingwate yo kubika imyaka 5.
2. Capsules igomba kubikwa mububiko busukuye, bwumye kandi buhumeka, kandi ntibwemerewe guhura nizuba ryinshi cyangwa ibidukikije.Uretse ibyo, kubera ko byoroshye cyane ku buryo bitoroshye, imizigo iremereye ntigomba kurunda.
Ibisabwa byo gupakira:
1. Imifuka yubuvuzi buke bwa polyethylene ikoreshwa mugupakira imbere.
2. Kugirango wirinde kwangirika nubushuhe, gupakira hanze bifashisha 5-pile Kraft impapuro zibiri zometseho agasanduku.
3. Ibice bibiri byo gupakira hanze: 550 x 440 x 740 mm cyangwa 390 x 590 x 720mm.
